Zachem 70% Isopropyl Alcohol Solution - Product Documentation
| Document type | Product reference |
|---|---|
| Applies to | Zachem 70% Isopropyl Alcohol Solution (Cucumber Melon) |
| Entity | Clickerwayne Zelle Solutions Inc |
| Brand | Zachem |
| Site | https://www.wholesaledito.store |
| Status | Pre-launch documentation. |
| Last reviewed | October 5, 2026 |
Overview
Zachem 70% Isopropyl Alcohol Solution (Cucumber Melon) is an alcohol-based formulation for hand sanitizing. It is manufactured in the Philippines for Clickerwayne Zelle Solutions Inc.
The product is designed for hand sanitizing use. Follow the label directions.
Product
| Product type | Alcohol-based hand sanitizer |
|---|---|
| Application | Hand sanitizing |
| Appearance | Colorless liquid |
| Odor | Cucumber Melon |
| Physical state | Liquid |
Composition
| Ingredient | CAS No. |
|---|---|
| Isopropyl Alcohol | 67-63-0 |
| Demineralized Water | 7732-18-5 |
| Glycerine | 56-81-5 |
| Fragrance | - |
| PHMB | 32289-58-0 |
Physical and chemical properties
| Physical state | Liquid |
|---|---|
| Color | Colorless |
| Odor | Cucumber Melon |
| pH | 5.00 – 7.00 |
| Density and/or relative density | 0.895 – 0.995 |
| Refractive Index (Brix value) | 14.00 – 18.00 |
| Solubility | Soluble in water |
Safety and handling
This section summarizes the Safety Data Sheet issued for this product. Full Safety Data Sheets are available on request. The SDS issue is dated 17 October 2025, version 1.5.
| Signal word | DANGER |
|---|---|
| Hazard classification | Flammable liquid, Category 2. Serious Eye Damage/Eye Irritation, Category 2. |
| Hazard statements | H225: Highly flammable liquid and vapor. H319: Causes serious eye irritation. |
| Prevention | Keep away from heat, hot surfaces, sparks, open flames, and other ignition sources. No smoking. Keep container tightly closed. Ground and bond container and receiving equipment. Use explosion-proof equipment. Use non-sparking tools. Take action to prevent static discharges. Wear protective gloves, protective clothing, eye protection, face protection. |
| Response | If in eyes: rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. In case of fire: use dry sand, dry chemical, or alcohol-resistant foam to extinguish. |
| Storage | Store in a well-ventilated place. Keep cool. Storage temperature 20°C to 35°C. Keep out of reach of children. |
| Disposal | Dispose of contents in accordance with local, regional, national, and international regulations (e.g., DENR). |
First aid measures
| Eye contact | Immediately flush eyes with large amounts of water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists, get medical attention. |
|---|---|
| Skin contact | If irritation occurs after skin contact, rinse with plenty of water. If skin irritation or rash occurs, get medical help. |
| Ingestion | Do not induce vomiting. Give victim plenty of water to drink. Never give anything to an unconscious person. Get immediate medical attention. |
| Inhalation | Get medical attention if symptoms occur after inhalation. |
Firefighting measures
| Suitable extinguishing media | Dry chemical, CO2, water spray, or alcohol foam. Use extinguishing measures appropriate to local circumstances and the surrounding environment. |
|---|---|
| Unsuitable extinguishing media | High volume water jet. |
| Specific hazards during firefighting | Flammable. May include carbon monoxide, carbon dioxide (CO2), and other toxic gases or vapors. |
| Advice for firefighters | Wear positive pressure self-contained breathing apparatus. Use personal protective equipment. |
Accidental release measures
| Personal precautions | Evacuate unprotected and untrained personnel from the hazard area. The spill should be cleaned up by qualified personnel. Ventilate the area with fresh air. For large spills, or spills in confined spaces, provide mechanical ventilation to disperse or exhaust vapors. |
|---|---|
| Environmental precautions | Do not allow contact with soil, surface, or ground water. |
| Containment and cleanup | Remove all sources of ignition. Contain spillage and mop up or collect with non-combustible absorbent material and place in an appropriate waste disposal container. |
Handling and storage
| Safe handling | Keep away from fire, sparks, and heated surfaces. Take necessary action to avoid static electricity discharge (which might cause ignition of organic vapors). Do not eat, drink, or smoke when using this product. |
|---|---|
| Safe storage | Keep out of reach of children. Store away from areas where product may come in contact with food and ingestible. Keep container in a well-ventilated area. Keep container tightly closed. Store in suitable labeled containers. Storage temperature 20°C to 35°C. |
Exposure controls and personal protection
| Control parameter | Isopropyl Alcohol, CAS 67-63-0. Permissible concentration: 1990 mg/m³. Basis: DOLE OSH. |
|---|---|
| Engineering controls | Use sufficient ventilation system to control worker exposure to airborne contaminants. |
| Skin protection | Wear protective gloves. |
| Eye protection | No special protective equipment required under normal use conditions. |
| Respiratory protection | No special protective equipment required under normal use conditions. |
Stability and reactivity
| Reactivity | No information available. |
|---|---|
| Chemical stability | Stable under conditions of normal use. |
| Possibility of hazardous reactions | No dangerous reaction known under conditions of normal use. |
Toxicological information
| Serious eye damage/irritation | Classification based on data available for ingredients. Causes serious eye damage/irritation. |
|---|---|
| Likely routes of exposure | Eye contact, ingestion, inhalation. |
| Symptoms | Redness. Burning. May cause serious eye damage/irritation. May cause redness and tearing of the eyes. Nasal discomfort and coughing. Damaging chemical burns of mouth, throat, and stomach. Pain, nausea, vomiting, and diarrhea. |
Ecological information
| Toxicity | No information available. |
|---|---|
| Persistence and degradability | No information available. |
| Bioaccumulative potential | No information available. |
| Mobility in soil | No information available. |
| Other adverse effects | No information available. |
Disposal considerations
Diluted product can be flushed to sanitary sewer. Do not contaminate sewers and waterways with undiluted chemical or used container. Dispose of contents/container in accordance with national regulations (e.g., DENR). As a disposal alternative, unused products shall be stored in the original container, treated, and disposed of in compliance with all provincial and national waste regulations.
Transport information
| UN Number | Not regulated |
|---|---|
| UN Proper Shipping Name | Not applicable |
| Transport Hazard Class(es) | Not applicable |
| Packing Group Number | Not applicable |
| Environmental Hazards | Not classified as an environmental hazard. |
| Land Transport (DOT) | Not classified as dangerous goods |
| Sea Transport (IMDG) | Not classified as dangerous goods |
| Air Transport (IATA/ICAO) | Not classified as dangerous goods |
Regulatory information
For classification and labelling information, see the Safety and handling section.
- Contains no REACH substances with Annex XVII restrictions.
- Contains no substance on the REACH candidate list.
- Contains no REACH Annex XIV substances.
- Contains no substance subject to Regulation (EU) No. 2019/1021 on persistent organic pollutants.
Frequently asked questions
What is Zachem 70% Isopropyl Alcohol Solution?
It is an alcohol-based formulation for hand sanitizing, scented Cucumber Melon.
What is the active ingredient?
Isopropyl Alcohol, CAS 67-63-0.
Are Safety Data Sheets available?
Yes. Safety Data Sheets are available on request. Contact customercare@wholesaledito.store.
What this documentation does not cover
- Pricing.
- Ordering process.
- Full Safety Data Sheets. Available on request.
Revision history
| Date | Change |
|---|---|
| October 5, 2026 | Initial documentation. Pre-launch reference. |
Contact
For questions about this documentation, visit Client Support.